One of the beautiful things about living in Port-Harcourt (the capital city of Rivers State, Nigeria) is access to a wide variety of fresh seafood! This soup...

Ofada Stew is the Jollof Rice of Stews, don't @ me! :l OK OK OK, it is one of my faves though, and the only stew that might topple it, is a well made Buka St...

What's a Nigerian party without Gizdodo? Gizdodo is a key member of the Small Chops family and it deserves all the hype because 1. Peppered Gizzard (Giz) and...

You know how everybody loves and raves about Jollof Rice? I love and rave about palm oil Jollof, maybe because i'm a local champion or maybe because it is ju...

Efo Riro is a South-Western Nigerian vegetable soup/stew that can be eaten with Eba, Pounded Yam, Fufu, Amala or Rice. It is healthy, green and fresh and coo...

Ekpang is a meal that belongs on a platform by itself! Do not argue. There has never been and will never be a meal like Ekpang! Do not argue. Ekpang will sti...

So the 3rd quarter of the year is drawing to a close and we'll me having much cooler mornings and nights, basically the last quarter of the year is Peppersou...

I have a signature paste that i whip up from time to time when i want to oven grill some fish, i love it because it is a flavor explosion waiting to happen w...

There's only one kind of salad that i'll never complain about eating, heck, i'll gladly go on an African Salad diet and you won't hear a squeak for me. It is...

For about 3 years i worked very closely with some Moroccan ladies and had the opportunity to share many of their traditional meals with them. Of all the meal...

I love rice and there's absolutely no diet that could make me stop eating it. #SorryNotSorry I especially love coconut rice and its definitely up there in my...

Fellow foodie and blogger @9jafoodie (Twitter & Instagram) posted this recipe and all i could think of was eating this with soft boiled white yam. It is a si...

For those who don't know, Nigeria is a West African nation of over 180 million people, 250 ethnic groups and over 500 languages (dialects). When it comes to ...

Asun (peppered goat meat) is a staple at any proper owambe (large Yoruba gathering/party such as weddings or birthdays), it belongs in the Small Chops family...

When you want to talk about Igbo delicacies, it doesn't get more igbo than isi ewu (spicy goat head). From traditional marriages, to chieftaincy titles to we...